Nutrition facts
| 100 g | 1 serving | |
|---|---|---|
| kcal | 85 kcal | 128 kcal |
| Protein | 1.2 g | 1.8 g |
| Carbs | 5.5 g | 8.2 g |
| Fat | 6.5 g | 9.8 g |
| Fiber | 3 g | 4.5 g |
| Sugar | 3.3 g | 5 g |
| Sodium | 305 mg | 458 mg |
Where the calories come from
Protein %6Carbs %26Fat %69
Share of a daily budget
One serving of Roasted Eggplant Salad is 6% of a 2,000 kcal reference day. Find your own number with the calorie calculator.
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