Nutrition facts
| 100 g | 1 serving | |
|---|---|---|
| kcal | 138 kcal | 276 kcal |
| Protein | 2 g | 4 g |
| Carbs | 10 g | 20 g |
| Fat | 10 g | 20 g |
| Fiber | 2.6 g | 5.2 g |
| Sugar | 3.1 g | 6.2 g |
| Sodium | 390 mg | 780 mg |
Where the calories come from
Protein %6Carbs %29Fat %65
Share of a daily budget
One serving of Mixed Fried Vegetables is 14% of a 2,000 kcal reference day. Find your own number with the calorie calculator.
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