Nutrition facts
| 100 g | 1 serving | |
|---|---|---|
| kcal | 120 kcal | 180 kcal |
| Protein | 20 g | 30 g |
| Carbs | 0 g | 0 g |
| Fat | 4.5 g | 6.8 g |
| Fiber | 0 g | 0 g |
| Sugar | 0 g | 0 g |
| Sodium | 90 mg | 135 mg |
Where the calories come from
Protein %66Carbs %0Fat %34
Share of a daily budget
One serving of Fish is 9% of a 2,000 kcal reference day. Find your own number with the calorie calculator.
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