Nutrition facts
| 100 g | 1 portion | |
|---|---|---|
| kcal | 159 kcal | 398 kcal |
| Protein | 6 g | 15 g |
| Carbs | 18 g | 45 g |
| Fat | 7 g | 17.5 g |
| Fiber | 2.2 g | 5.5 g |
| Sugar | 3.6 g | 9 g |
| Sodium | 440 mg | 1100 mg |
Where the calories come from
Protein %15Carbs %45Fat %40
Share of a daily budget
One serving of Vegetable Lasagna is 20% of a 2,000 kcal reference day. Find your own number with the calorie calculator.
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