Nutrition facts
| 100 g | 1 serving | |
|---|---|---|
| kcal | 450 kcal | 225 kcal |
| Protein | 17 g | 8.5 g |
| Carbs | 1.5 g | 0.8 g |
| Fat | 42 g | 21 g |
| Fiber | 0 g | 0 g |
| Sugar | 0.6 g | 0.3 g |
| Sodium | 1206 mg | 603 mg |
Where the calories come from
Protein %15Carbs %1Fat %84
Share of a daily budget
One serving of Turkish Fermented Sausage is 11% of a 2,000 kcal reference day. Find your own number with the calorie calculator.
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