Nutrition facts
| 100 g | 1 portion | |
|---|---|---|
| kcal | 151 kcal | 332 kcal |
| Protein | 6 g | 13.2 g |
| Carbs | 25 g | 55 g |
| Fat | 3 g | 6.6 g |
| Fiber | 4.7 g | 10.3 g |
| Sugar | 0.8 g | 1.8 g |
| Sodium | 336 mg | 739 mg |
Where the calories come from
Protein %16Carbs %66Fat %18
Share of a daily budget
One serving of Whole Wheat Vegetable Pasta is 17% of a 2,000 kcal reference day. Find your own number with the calorie calculator.
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