Nutrition facts
| 100 g | 1 serving | |
|---|---|---|
| kcal | 60 kcal | 90 kcal |
| Protein | 0.7 g | 1.1 g |
| Carbs | 14 g | 21 g |
| Fat | 0.2 g | 0.3 g |
| Fiber | 2 g | 3 g |
| Sugar | 11 g | 16.5 g |
| Sodium | 2 mg | 3 mg |
Where the calories come from
Protein %5Carbs %92Fat %3
Share of a daily budget
One serving of Fruit is 4% of a 2,000 kcal reference day. Find your own number with the calorie calculator.
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